Botanical Name | : | Petroselinum crispum | |
Common Name | : | Amyris Essential Oil, West Indian Sandalwood | |
CAS # | : | 8000-68-8, F.E.M.A. : 2836 | |
Plant Parts Used | : | Seeds | |
Extraction Method | : | Steam Distillation | |
Color & Odor | : | Yellow to light brown liquid with a sweet, warm spicy scent |
Description :
Parsley Seed Oil is steam extracted from a short-lived perennial herb that has bright green foliage and small greenish-yellow flowers that produce small brown seeds.
Constituents & Specifications :
Alpha-pinene, Apiol, myristicin, tetramethoxyally-benzene, voliatil fatty acids
Specific Gravity : 0.9062 - 0.9068 @ 72°F
Refractive Index : 1.4842 - 1.4849 @ 72°F
Properties :
Antimicrobal, antirheumatic, antiseptic, astringent, carminative, diuretic, depurative, emmenagogue, febrifuge, hypotensive, laxative, stimulant (mild), stomachic, tonic (uterine).
Benefits & Uses :
- It is used cosmetics and body care products, it is used in soaps, detergents, colognes, cosmetics and perfumes, especially men’s fragrances. Further, it is also extensively used in varied types of food flavorings, especially meats, pickles & sauces as well as alcoholic & soft drinks.
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